Monthly Archives: November 2012

Pheasant plucking at White Pepper cookery school

If nut roast is on your menu this Christmas you might want to head to a different food blog, just this once. Reason being, this is all about game - hunting and preparing it for the table - and possibly … Continue reading →

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Skinny American Pancakes

After the eating excess of yesterday’s Feathered and Furred cookery class and demo at White Pepper Cookery school (more about this later), today’s menu was supposed to consist of air sandwiches and spring water. So when Boy Child requested waffles … Continue reading →

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Ozone Coffee plus raw chocolate and espresso Cherry Ripe truffles

How seriously do you take your coffee? Would you know a V60 from your left elbow? Could you discuss the merits of an AeroPress? Maybe George Clooney, patron saint of coffee pods, is your caffeine poster boy? Or do you … Continue reading →

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Spiced fruit crumble, Nigella and that purple dress

I admit to being a bit of a Nigellista. I know this is unfashionable in light of recent sneery reviews by snickering critics who’ve found wholesale fault with her latest offering, Nigellissima. Boo hiss to them, I say. I think … Continue reading →

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