Tag Archives: how to cook porridge

An ode to porridge

Porridge purists should  look away now as it probably constitutes oatmeal high treason to tinker with a national treasure. I do, honestly, enjoy porridge in its purest form: slowly stirred to creaminess with just a pinch of salt, topped with … Continue reading

Posted in Archives, General wittering, January 2012, Recent posts, Recipes | Tagged , , , , , , , | Comments Off